When it comes to desserts, nothing quite compares to a classic cheesecake—but get ready to be wowed! Our Maple Pumpkin Cheesecake with a Gingerbread Blondie crust might just take the crown as the ultimate treat! Picture this: a rich and velvety pumpkin custard infused with a hint of maple, all set on a warm, spiced gingerbread crust that bursts with flavors of ginger, cinnamon, nutmeg, and molasses. Each bite is a heavenly delight that will leave you craving more! How could you resist?

9-inch Cake

Ingredients: Eggs, sour cream, mascarpone, cream cheese, roasted pumpkin, unbleached All-purpose flour, ginger, nutmeg, allspice, clove, cardamom, cinnamon, Grade-B maple syrup, Madagascar Vanilla. 

Available for pick-up only.